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#saturday serving

Too hot in the heatwave? Try some seasonal homemade iced treats from Shane Smith
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Too hot in the heatwave? Try some seasonal homemade iced treats from Shane Smith

Jul 24th 2021, 7:00 AM 11,420 Views 3 Comments

The master pastry chef shares three delicious recipes for you to try at home in the heatwave.

Master Pastry Chef Shane Smith has some seasonal cookie recipes to share
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Master Pastry Chef Shane Smith has some seasonal cookie recipes to share

Jul 3rd 2021, 7:00 AM 11,805 Views 0 Comments

Shane Smith has three delicious recipes to share to help you brighten up your meals.

The Irish For: What is with our love affair with coleslaw?
# Food
From TheJournal.ie
# Food

The Irish For: What is with our love affair with coleslaw?

May 29th 2021, 7:00 AM 25,926 Views 43 Comments

Darach Ó Séaghdha looks back at the introduction of coleslaw to Ireland and wonders why exactly we embraced this strange mix of veg and mayo.

Catherine Fulvio: Enjoy rack of lamb and cheesecake recipes to spice up your summer dining
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Catherine Fulvio: Enjoy rack of lamb and cheesecake recipes to spice up your summer dining

May 8th 2021, 8:00 AM 22,184 Views 9 Comments

The TV chef shares some thoughts and two delicious recipes to liven up any table this summer.

Easter Fare: Shane Rigney shares a recipe for roast lamb, the time-honoured favourite
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Easter Fare: Shane Rigney shares a recipe for roast lamb, the time-honoured favourite

Apr 3rd 2021, 7:30 AM 17,433 Views 15 Comments

Chef Shane Rigney looks at the history of an Easter favourite, the roast lamb and shares a tasty recipe.

Easter Fare: Pastry chef Shane Smith shares some delicious seasonal recipes
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Easter Fare: Pastry chef Shane Smith shares some delicious seasonal recipes

Mar 27th 2021, 7:30 AM 27,545 Views 0 Comments

Pastry chef Shane Smith shares some delicious sweet recipes ahead of Easter weekend.

Patrick's Day Fare: Pastry chef Caitlin Lopes shares choux bun and lemon meringue recipes
# Holiday Fare
From TheJournal.ie
# Holiday Fare

Patrick's Day Fare: Pastry chef Caitlin Lopes shares choux bun and lemon meringue recipes

Mar 17th 2021, 8:30 AM 16,218 Views 10 Comments

Caitlin Lopes, pastry chef at the Grand Central Hotel in Belfast shares some delicious sweet treat recipes.

Ciara Attwell of My Fussy Eater shares tips and recipes to simplify family food
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Ciara Attwell of My Fussy Eater shares tips and recipes to simplify family food

Mar 13th 2021, 7:30 AM 16,654 Views 2 Comments

The busy mum shares some handy ways to speed up the cooking and serving of healthy family meals.

Christmas Fare: Fed up of turkey? It might be time to try a recipe for taco chips
# Food
From TheJournal.ie
# Food

Christmas Fare: Fed up of turkey? It might be time to try a recipe for taco chips

Dec 29th 2020, 12:30 PM 24,119 Views 13 Comments

If you’ve had enough of turkey sandwiches and leftover omelettes this week, this could be just the recipe for you, from Dario Macari of Romayos.

Christmas Fare: Try some festive seafood recipes from Star Seafoods
# Food
From TheJournal.ie
# Food

Christmas Fare: Try some festive seafood recipes from Star Seafoods

Dec 27th 2020, 12:30 PM 13,519 Views 3 Comments

Daniel McCarthy of Star Seafoods discusses a difficult year and his chef Zbigniew Blaszchak shares some seafood recipes for you to try at home.

Christmas Fare: Leftovers need TLC? Shane Rigney's got a recipe for hash topped with poachers
# Food
From TheJournal.ie
# Food

Christmas Fare: Leftovers need TLC? Shane Rigney's got a recipe for hash topped with poachers

Dec 26th 2020, 8:30 AM 16,944 Views 11 Comments

Shane Rigney of Riggers D8 says you’re not allowed throw out yesterday’s leftovers, time to get creative instead.

Christmas Fare: Chutney, cranberry sauce and drizzle cake recipes from county Down
# Food
From TheJournal.ie
# Food

Christmas Fare: Chutney, cranberry sauce and drizzle cake recipes from county Down

Dec 22nd 2020, 7:30 AM 7,299 Views 0 Comments

Hazel Magill, Head Chef of the Slieve Donard Resort & Spa in Newcastle, shares some of her favourite festive recipes with you.

Christmas Fare: Donal Skehan has some delicious recipes for you to try at home
# Food
From TheJournal.ie
# Food

Christmas Fare: Donal Skehan has some delicious recipes for you to try at home

Dec 19th 2020, 8:30 AM 34,772 Views 25 Comments

Chef Donal Skehan shares recipes for Christmas brunch, roast pork shoulder, meringue and cookies.

Master Pastry Chef Shane Smith shares Advent Calendar recipes from local producers
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Master Pastry Chef Shane Smith shares Advent Calendar recipes from local producers

Dec 12th 2020, 7:30 AM 10,189 Views 2 Comments

As part of our Christmas Serving series, Shane Smith offers some tasty seasonal and locally-sourced recipes for you to try at home.

The Good Life: Clodagh McKenna shares recipes and tales from her country home
# Saturday Serving
From TheJournal.ie
# Saturday Serving

The Good Life: Clodagh McKenna shares recipes and tales from her country home

Nov 28th 2020, 7:30 AM 32,688 Views 11 Comments

The renowned chef tells how 2020 has brought some changes to how she lives her life, but she’s missing her family in Ireland.

Master pastry chef Shane Smith shares three recipes for cosy evenings in cold weather
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Master pastry chef Shane Smith shares three recipes for cosy evenings in cold weather

Nov 14th 2020, 7:30 AM 62,726 Views 11 Comments

As the nights draw in and the temperatures drop, try these recipes from Shane Smith to warm your winter.

Shane Rigney shares a recipe and asks: 'To veg, or not to veg?'
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Shane Rigney shares a recipe and asks: 'To veg, or not to veg?'

Nov 7th 2020, 7:30 AM 22,327 Views 4 Comments

Shane Rigney of Riggers D8 hopes to consider the environment while also keeping customers and suppliers happy. It’s tricky, but he says balance is key.

Time for baking bread: Try seeded loaf and Guinness and treacle bread from The Cake Cafe
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Time for baking bread: Try seeded loaf and Guinness and treacle bread from The Cake Cafe

Oct 24th 2020, 7:30 AM 29,161 Views 3 Comments

Baker Ray O’Neill shares his views on Level 5 restrictions where he says supporting local is vital. He has two delicious bread recipes for you.

Home cooking for the family? Donal Skehan's got you covered
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Home cooking for the family? Donal Skehan's got you covered

Oct 17th 2020, 7:30 AM 38,021 Views 14 Comments

Chef Donal Skehan is enjoying his return to Ireland and he has some recipes to shar from his new website and RTÉ show.

Chef Shane Rigney shares a recipe to help you get fit and healthy this winter
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Chef Shane Rigney shares a recipe to help you get fit and healthy this winter

Oct 10th 2020, 8:00 AM 59,206 Views 16 Comments

The Dublin chef is also asking us to spare a thought for our local cafes and restaurants as Level 3 takes hold around the country.

Opinion: Self-publishing your own book is an achievable dream
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Opinion: Self-publishing your own book is an achievable dream

Sep 27th 2020, 8:00 PM 25,158 Views 8 Comments

Self-published author Seán Brennan has some simple advice for anyone who feels it’s time to write that book they’ve been thinking about.

Jamie Oliver shares two delightful recipes from his new book
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Jamie Oliver shares two delightful recipes from his new book

Sep 5th 2020, 7:30 AM 48,746 Views 14 Comments

Try a butter chicken dish and broccoli quiche, courtesy of the world-renowned chef.

Try these recipes for a delicious three-course meal, courtesy of Master pastry chef Shane Smith
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Try these recipes for a delicious three-course meal, courtesy of Master pastry chef Shane Smith

Aug 15th 2020, 7:30 AM 25,490 Views 3 Comments

A chicken pie, baked camembert and a soothing sorbet for you to try at home.

Steamed mussels and 'Beeramisu' - two recipes for you from Urban Brewing in Dublin
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Steamed mussels and 'Beeramisu' - two recipes for you from Urban Brewing in Dublin

Aug 8th 2020, 7:30 AM 18,634 Views 2 Comments

Dan Keane, head chef at Urban Brewing, shares his lockdown experience and a couple of tasty recipes.

Try a protein-rich veggie burger and chocolate chip cookies with these Happy Pear recipes
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Try a protein-rich veggie burger and chocolate chip cookies with these Happy Pear recipes

Aug 1st 2020, 7:30 AM 24,413 Views 54 Comments

David and Stephen Flynn share recipes from their new book The Happy Pear: Vegan Cooking for Everyone.

Enjoy some summer fruit baking recipes from master pastry chef Shane Smith
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Enjoy some summer fruit baking recipes from master pastry chef Shane Smith

Jul 18th 2020, 7:30 AM 16,325 Views 4 Comments

Shane offers some simple recipes for you to try at home.

Breakfast time? Try these carrot and walnut pancakes, courtesy of The Cake Cafe and SLICE
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Breakfast time? Try these carrot and walnut pancakes, courtesy of The Cake Cafe and SLICE

Jul 11th 2020, 7:30 AM 16,031 Views 4 Comments

Ray O’Neill of The Cake Cafe and SLICE in Dublin shares his thoughts on the last few months and offers a nice healthy pancake recipe.

Time for fish! Martin Shanahan of Kinsale's Fishy Fishy has a recipe for you
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Time for fish! Martin Shanahan of Kinsale's Fishy Fishy has a recipe for you

Jul 4th 2020, 7:30 AM 28,644 Views 1 Comment

The award-winning chef is encouraging everyone to stay away from the runways during Covid-19 and instead travel the roads of Ireland to support local tourism.

Fancy a tea-based summer cocktail recipe or two? Go on, go on, go on
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Fancy a tea-based summer cocktail recipe or two? Go on, go on, go on

Jun 27th 2020, 7:30 AM 11,780 Views 1 Comment

Oscar Woolley, founder of SUKI Tea Makers shares some summer tea cocktail blends.

Enjoy some summer recipes and reflections from Daddy's Café in Dublin 8
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Enjoy some summer recipes and reflections from Daddy's Café in Dublin 8

Jun 20th 2020, 7:30 AM 22,849 Views 6 Comments

Colm Keane opened Daddy’s Café in Rialto only a few months ago. He shares some recipes and his thoughts on an ‘unusual’ first year.

Some barbecue recipes from Ballymaloe for summer reunions
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Some barbecue recipes from Ballymaloe for summer reunions

Jun 13th 2020, 7:30 AM 24,027 Views 15 Comments

Maxine Hyde’s grandmother, Myrtle Allen founded Ballymaloe in the 1960s. Maxine now runs Ballymaloe Foods and is sharing some summer recipes.

Two recipes to help you put the 'aah' in afternoon tea, from County Derry
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Two recipes to help you put the 'aah' in afternoon tea, from County Derry

Jun 6th 2020, 7:30 AM 25,425 Views 3 Comments

Bronagh Duffin of The Bakehouse in Derry shares her Covid-19 shutdown story and a couple of delicious recipes.

The family behind the Rye River Café share their shutdown story, and some recipes
# Saturday Serving
From TheJournal.ie
# Saturday Serving

The family behind the Rye River Café share their shutdown story, and some recipes

May 30th 2020, 7:30 AM 50,647 Views 11 Comments

Shona Bourke of the Rye River Café shares some recipes and says closing in March broke her heart but they’ve moved the business online.

Chef Shane Rigney shares a chicken noodle salad and coconut cream layer cake
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Chef Shane Rigney shares a chicken noodle salad and coconut cream layer cake

May 23rd 2020, 11:45 AM 17,710 Views 6 Comments

Shane Rigney, owner of Riggers D8 in Inchicore, Dublin, says it’s been a slog working through the shutdown, but he’s grateful they’re still going.

'My Westport café became a deli overnight'. Covid-19 challenges and a couple of recipes from Mayo
# Saturday Serving
From TheJournal.ie
# Saturday Serving

'My Westport café became a deli overnight'. Covid-19 challenges and a couple of recipes from Mayo

May 16th 2020, 7:30 AM 45,837 Views 15 Comments

Lucy Bracken of Leafy Greens in Westport discusses the shutdown and offers a couple of tasty recipes.

Olympian, author and fitness expert Derval O'Rourke shares some healthy recipes
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Olympian, author and fitness expert Derval O'Rourke shares some healthy recipes

May 9th 2020, 10:30 AM 38,973 Views 20 Comments

Derval offers some simple tips for maintaining health and well-being during the Covid-19 shutdown.

A simple recipe for fruit soda bread and some thoughts on the lockdown, from an expert Co Down baker
# Saturday Serving
From TheJournal.ie
# Saturday Serving

A simple recipe for fruit soda bread and some thoughts on the lockdown, from an expert Co Down baker

May 2nd 2020, 10:30 AM 40,367 Views 17 Comments

Tracey Jeffrey had built a breadmaking business that relied on tourism, but when that stopped overnight, she decided to bake for her neighbours.

A simple coddle recipe and a dessert to make your mouth water, courtesy of a Michelin starred chef? Yes, please
# Saturday Serving
From TheJournal.ie
# Saturday Serving

A simple coddle recipe and a dessert to make your mouth water, courtesy of a Michelin starred chef? Yes, please

Apr 25th 2020, 9:45 AM 52,508 Views 51 Comments

Chapter One’s Michelin starred chef, Ross Lewis discusses his new routine at home and shares some recipes.

Master pastry chef Shane Smith shares some kitchen comfort food for all at home
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Master pastry chef Shane Smith shares some kitchen comfort food for all at home

Apr 18th 2020, 7:30 AM 42,511 Views 13 Comments

This week, we enjoy some easy recipes that can be put together from your cupboard ingredients.

Roz Purcell shares her routine, recipes and tips for staying positive during Covid-19 isolation
# Saturday Serving
From TheJournal.ie
# Saturday Serving

Roz Purcell shares her routine, recipes and tips for staying positive during Covid-19 isolation

Apr 11th 2020, 7:30 AM 56,326 Views 107 Comments

The cookery author says focusing on nutrition and wellbeing is helping her handle the changes.

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