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Dublin: 19 °C Thursday 13 August, 2020

#Food

From TheJournal.ie Steamed mussels and 'Beeramisu' - two recipes for you from Urban Brewing in Dublin Saturday Serving

Steamed mussels and 'Beeramisu' - two recipes for you from Urban Brewing in Dublin

Dan Keane, head chef at Urban Brewing, shares his lockdown experience and a couple of tasty recipes.

From TheJournal.ie Try a protein-rich veggie burger and chocolate chip cookies with these Happy Pear recipes Saturday Serving

Try a protein-rich veggie burger and chocolate chip cookies with these Happy Pear recipes

David and Stephen Flynn share recipes from their new book The Happy Pear: Vegan Cooking for Everyone.

From TheJournal.ie Uncle Ben's recalls batches of microwave rice due to possible presence of glass Uncle Ben's

Uncle Ben's recalls batches of microwave rice due to possible presence of glass

A number of batches of brown basmati rice pouches are being recalled.

From TheJournal.ie My food addiction: How group therapy helped me overcome years of bingeing and purging Addiction

My food addiction: How group therapy helped me overcome years of bingeing and purging

The following account is written by a member of Addictive Eaters Anonymous, who shares her experience of sobriety from addictive eating.

From TheJournal.ie Enjoy some summer fruit baking recipes from master pastry chef Shane Smith Saturday Serving

Enjoy some summer fruit baking recipes from master pastry chef Shane Smith

Shane offers some simple recipes for you to try at home.

From TheJournal.ie Breakfast time? Try these carrot and walnut pancakes, courtesy of The Cake Cafe and SLICE Saturday Serving

Breakfast time? Try these carrot and walnut pancakes, courtesy of The Cake Cafe and SLICE

Ray O’Neill of The Cake Cafe and SLICE in Dublin shares his thoughts on the last few months and offers a nice healthy pancake recipe.

From TheJournal.ie Quiz: How well do you know traditional (and not so traditional) Irish foods? Tasty

Quiz: How well do you know traditional (and not so traditional) Irish foods?

Know your coddle? This quiz won’t be a doddle.

From TheJournal.ie Time for fish! Martin Shanahan of Kinsale's Fishy Fishy has a recipe for you Saturday Serving

Time for fish! Martin Shanahan of Kinsale's Fishy Fishy has a recipe for you

The award-winning chef is encouraging everyone to stay away from the runways during Covid-19 and instead travel the roads of Ireland to support local tourism.

From TheJournal.ie Fancy a tea-based summer cocktail recipe or two? Go on, go on, go on Saturday Serving

Fancy a tea-based summer cocktail recipe or two? Go on, go on, go on

Oscar Woolley, founder of SUKI Tea Makers shares some summer tea cocktail blends.

From TheJournal.ie Enjoy some summer recipes and reflections from Daddy's Café in Dublin 8 Saturday Serving

Enjoy some summer recipes and reflections from Daddy's Café in Dublin 8

Colm Keane opened Daddy’s Café in Rialto only a few months ago. He shares some recipes and his thoughts on an ‘unusual’ first year.

From TheJournal.ie Some barbecue recipes from Ballymaloe for summer reunions Saturday Serving

Some barbecue recipes from Ballymaloe for summer reunions

Maxine Hyde’s grandmother, Myrtle Allen founded Ballymaloe in the 1960s. Maxine now runs Ballymaloe Foods and is sharing some summer recipes.

From TheJournal.ie Two recipes to help you put the 'aah' in afternoon tea, from County Derry Saturday Serving

Two recipes to help you put the 'aah' in afternoon tea, from County Derry

Bronagh Duffin of The Bakehouse in Derry shares her Covid-19 shutdown story and a couple of delicious recipes.

From TheJournal.ie Pubs serving food can reopen on 29 June but with table service only Pints

Pubs serving food can reopen on 29 June but with table service only

All other pubs can reopen on 20 July – three weeks earlier than originally planned.

From TheJournal.ie The family behind the Rye River Café share their shutdown story, and some recipes Saturday Serving

The family behind the Rye River Café share their shutdown story, and some recipes

Shona Bourke of the Rye River Café shares some recipes and says closing in March broke her heart but they’ve moved the business online.

From TheJournal.ie Chef Shane Rigney shares a chicken noodle salad and coconut cream layer cake Saturday Serving

Chef Shane Rigney shares a chicken noodle salad and coconut cream layer cake

Shane Rigney, owner of Riggers D8 in Inchicore, Dublin, says it’s been a slog working through the shutdown, but he’s grateful they’re still going.

From TheJournal.ie Four out of 10 Dublin pubs plan to re-open as restaurants in June Back In Business

Four out of 10 Dublin pubs plan to re-open as restaurants in June

The Licensed Vintners Association said many pubs will re-open as restaurants earlier than 10 August.

From TheJournal.ie 'My Westport café became a deli overnight'. Covid-19 challenges and a couple of recipes from Mayo Saturday Serving

'My Westport café became a deli overnight'. Covid-19 challenges and a couple of recipes from Mayo

Lucy Bracken of Leafy Greens in Westport discusses the shutdown and offers a couple of tasty recipes.

From TheJournal.ie Olympian, author and fitness expert Derval O'Rourke shares some healthy recipes Saturday Serving

Olympian, author and fitness expert Derval O'Rourke shares some healthy recipes

Derval offers some simple tips for maintaining health and well-being during the Covid-19 shutdown.

From TheJournal.ie Batch of True Natural Goodness seed packs recalled due presence of glass fragments FSAI

Batch of True Natural Goodness seed packs recalled due presence of glass fragments

Batches with a best before date in the range 25/07/20 – 12/04/2021 are being recalled.

From TheJournal.ie A simple recipe for fruit soda bread and some thoughts on the lockdown, from an expert Co Down baker Saturday Serving

A simple recipe for fruit soda bread and some thoughts on the lockdown, from an expert Co Down baker

Tracey Jeffrey had built a breadmaking business that relied on tourism, but when that stopped overnight, she decided to bake for her neighbours.

From TheJournal.ie A simple coddle recipe and a dessert to make your mouth water, courtesy of a Michelin starred chef? Yes, please Saturday Serving

A simple coddle recipe and a dessert to make your mouth water, courtesy of a Michelin starred chef? Yes, please

Chapter One’s Michelin starred chef, Ross Lewis discusses his new routine at home and shares some recipes.

From TheJournal.ie Master pastry chef Shane Smith shares some kitchen comfort food for all at home Saturday Serving

Master pastry chef Shane Smith shares some kitchen comfort food for all at home

This week, we enjoy some easy recipes that can be put together from your cupboard ingredients.

From TheJournal.ie Irish consumers assured there is 'no strain on food supply chain' amid bulk buying at supermarkets Coronavirus

Irish consumers assured there is 'no strain on food supply chain' amid bulk buying at supermarkets

One in four people have started stockpiling food.

From TheJournal.ie A caterpillar in pork chops and a snail in a whole chicken: Last year was a busy one for the food safety authority Food Safety
From TheJournal.ie The Irish For: 'Tis far from pizza and spaghetti we were reared The Irish For

The Irish For: 'Tis far from pizza and spaghetti we were reared

Darach Ó Séaghdha asks what words for foreign foods tell us about Ireland.

From TheJournal.ie Gluten-free snacks are 'not as healthy as many people think and most who buy them are not coeliac' Research

Gluten-free snacks are 'not as healthy as many people think and most who buy them are not coeliac'

More than one in five people buy gluten-free foods, 92% of whom do not have a gluten-related disorder, according to new research.

From TheJournal.ie Bulking up in Britain: Fulfil is looking to take a bigger bite out of a growing market Evolution Of Food

Bulking up in Britain: Fulfil is looking to take a bigger bite out of a growing market

Brian O’Sullivan is plotting the protein bar company’s expansion after investment from US giant Hershey.

From TheJournal.ie 'The tobacco industry targeting e-cigarettes at young people is cynical, sickening and dangerous' Simon Harris

'The tobacco industry targeting e-cigarettes at young people is cynical, sickening and dangerous'

A survey of over 15,500 schoolchildren in Ireland explored their relationship with alcohol, smoking, sex, food and exercise.

From TheJournal.ie Restaurant forced to close after pool of blood discovered in storage unit during safety inspection Food Safety

Restaurant forced to close after pool of blood discovered in storage unit during safety inspection

Six food businesses were closed by the FSAI last month.

From TheJournal.ie Poll: Are you still eating leftovers? Your Say This post contains a poll

Poll: Are you still eating leftovers?

‘Tis the season to eat and be merry.

From TheJournal.ie Turkey is still on the table, but climate minister Richard Bruton is planning a more sustainable Christmas Green Christmas

Turkey is still on the table, but climate minister Richard Bruton is planning a more sustainable Christmas

Richard Bruton says that he has become more environmentally conscious since becoming minister.

From TheJournal.ie Here's how to reduce food waste this Christmas week Eat Up

Here's how to reduce food waste this Christmas week

Don’t bin those leftovers.

From TheJournal.ie Compromise and having a 'code word': How to make Christmas easier for people with eating disorders Advice

Compromise and having a 'code word': How to make Christmas easier for people with eating disorders

This time of year can be very difficult for a person with an eating disorder, but there are ways to help.

From TheJournal.ie Planning a meat-free Christmas? Here's some tasty vegetarian recipes Green Christmas

Planning a meat-free Christmas? Here's some tasty vegetarian recipes

Chefs and food writers offer some vegetarian inspiration for the festive season.

From TheJournal.ie From the Garden: Eat your (locally grown) vegetables this Christmas Column

From the Garden: Eat your (locally grown) vegetables this Christmas

There is always a price to cheap food, writes Michael Kelly.

From TheJournal.ie 'Health and safety rules did not apply...': Life on the road touring - and cooking for - Stockton's Wing EXTRACT

'Health and safety rules did not apply...': Life on the road touring - and cooking for - Stockton's Wing

In this extract from his book, musician and Ballymaloe-trained chef Mike Hanrahan recalls what life was like on the road – and shows us how to feed a hungry band (or family) with a cassoulet recipe.

From TheJournal.ie 'It takes over a person's life': How clean eating can go too far Orthorexia

'It takes over a person's life': How clean eating can go too far

The practice involves eating minimally processed foods that provide maximal nutritional benefits.

From TheJournal.ie Rodent droppings and arsenic in water: Six food businesses received closure orders in August Food Safety

Rodent droppings and arsenic in water: Six food businesses received closure orders in August

Businesses in Cork, Dublin, Galway, Kilkenny ad Monaghan were affected.

From TheJournal.ie More than 6,600 primary school students to receive hot meals at lunch from next month Nutrition

More than 6,600 primary school students to receive hot meals at lunch from next month

36 schools have been chosen to participate in the new pilot project.

From TheJournal.ie Event guide: Here's what is happening around the country this weekend Events

Event guide: Here's what is happening around the country this weekend

A goat fair and a Cavan food festival are just some of the events taking place.

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