OVER THE LAST while, the Guinness Facebook page has been sharing some *interesting* recipes for grub that you can actually make with the black stuff.
And on Tuesday they shared a recipe for Guinness Vietnamese beef and bánh mì that’s been watched nearly half a million times:
Sure, it’s far from Guinness Vietnamese beef and bánh mì you were reared, but the results are downright impressive
Half a million views can’t be wrong.
The video tutorial breaks down every ingredient and cooking time – and obviously includes a lathering of Guinness straight from the can
Leaving you with the stout-y beef stew in a fresh bun at the end
It’s not just a one-off though – sure they have a recipe for Guinness Szechuan Pepper Noodles too.
No pints here.
