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Dublin: 8 °C Tuesday 12 November, 2019
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9 times crisps got way, way out of hand

We just wanted Chipsticks :(

GONE ARE THE days when prawn cocktail crisps were the height of sophistication.

The demand for posh crisps is growing – crisp-makers are doing more and more outlandish things to keep pace, and it’s getting out of hand. Way out of hand.

The infamous M&S berry and prosecco crisps

They promised stars and there were stars ⭐️ #proseccocrisps Source: Instagram/zoeskous

With the coating of gold stars. Because why the hell not, we guess?

Roast lamb and mint

Brannigans Source: BlogSpot

We just can’t imagine how it would be comparable to the real thing.

Guinness, rich beef and chilli

SO MUCH HAPPENING HERE.

Gressingham Duck, plum sauce and spring onion crisps

294362011_0_640x640 Source: Ocado

The trend for inserting the flavour of a whole dinner into one bag of crisps is increasingly worrying.

Parsnip and manuka honey crisps

9519840a632ec645bdcc46ae49300bee Source: Pinterest

Give us potato crisps, or give us death!

Mozzarella and pesto crisps

kettle-chips-seasonal-edition-mozzarella-pesto Source: Wordpress

Kettle Chips strike again!

Lemon cupcake popcorn

CDXKML8W4AAVm6Q Source: Twitter/@JohnDaviesBC

Sorry, ‘poshcorn’.

Langoustine crisps

Like prawn cocktail, but not. Not at all.

Caviar crisps

After trying the #blacktruffles flavour, I had to try the others. #Caviar was good but I still prefer black truffles. #chips #Torres #魚子醬 #薯片 #西班牙野 #Spanish #hkfoodie #hkgoodie #hkfood #foodie #snacks #hkig #caviarchips Source: Instagram/i.eats.hk

*shakes head*

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