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Dublin: 14 °C Sunday 5 April, 2020

9 times crisps got way, way out of hand

We just wanted Chipsticks :(

GONE ARE THE days when prawn cocktail crisps were the height of sophistication.

The demand for posh crisps is growing – crisp-makers are doing more and more outlandish things to keep pace, and it’s getting out of hand. Way out of hand.

The infamous M&S berry and prosecco crisps

They promised stars and there were stars ⭐️ #proseccocrisps Source: Instagram/zoeskous

With the coating of gold stars. Because why the hell not, we guess?

Roast lamb and mint

Brannigans Source: BlogSpot

We just can’t imagine how it would be comparable to the real thing.

Guinness, rich beef and chilli


Gressingham Duck, plum sauce and spring onion crisps

294362011_0_640x640 Source: Ocado

The trend for inserting the flavour of a whole dinner into one bag of crisps is increasingly worrying.

Parsnip and manuka honey crisps

9519840a632ec645bdcc46ae49300bee Source: Pinterest

Give us potato crisps, or give us death!

Mozzarella and pesto crisps

kettle-chips-seasonal-edition-mozzarella-pesto Source: Wordpress

Kettle Chips strike again!

Lemon cupcake popcorn

CDXKML8W4AAVm6Q Source: Twitter/@JohnDaviesBC

Sorry, ‘poshcorn’.

Langoustine crisps

Like prawn cocktail, but not. Not at all.

Caviar crisps

After trying the #blacktruffles flavour, I had to try the others. #Caviar was good but I still prefer black truffles. #chips #Torres #魚子醬 #薯片 #西班牙野 #Spanish #hkfoodie #hkgoodie #hkfood #foodie #snacks #hkig #caviarchips Source: Instagram/

*shakes head*

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