HEY, ZAYTOON – ANY chance you could knock out a few of these for us?
An Australian restaurant is now serving ‘Nutella kebabs’ and they look amazingly delicious:
The Tellabab from the Tella Balls Dessert Bar in Sydney is a doughnut ‘pita bread’ filled with chocolate shavings, strawberries, banana, whipped cream, and ‘lashings’ of warm Nutella.
Unreal.
What’s more, the chocolate shavings come off a rotisserie – just like your regular doner kebab:
According to Good Food, the dessert is popular in the United Arab Emirates, where it’s called a ‘chocolate shawarma’ but has rarely been seen anywhere else.
Hands up if you’ll be thinking about this dessert for the rest of your goddamn life.
