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Dublin: 23 °C Tuesday 4 August, 2020

This Waterford bakery has created a hybrid of a blaa and a baguette

And it looks sensational.

WALSH’S BAKEHOUSE IN Waterford specialise in the local delicacy that is the blaa - and ship their products all over the country.

And now they have created a hybrid of a baguette and a blaa - and it looks absolutely delish:

blaaguette Source: Twitter

Its name is the “blaa-guette” as well – inspired work.

Looking at Walsh’s full list of products, the blaa-guette already has a permanent spot in its listings.

Which implies that it’s here to stay for good.

So good.

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About the author:

David Elkin

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